The antibacterial refrigerator, like the ordinary refrigerator, has no disinfection effect on the food placed therein except for the low temperature preservation effect. However, reasonable use, to improve the preservation effect of the refrigerator, is very particular. The following points can improve the freshness of the refrigerator.
The refrigerator should be placed in a ventilated place to facilitate heat dissipation, thereby increasing the refrigeration capacity of the refrigerator. Generally, the distance between the refrigerator and the peripheral wall is not less than 10 cm.
Foods placed in the refrigerator should be as fresh and clean as possible, because good quality foods have a low microbial base, which reduces the total number of microorganisms after breeding and does not easily contaminate other foods stored in the refrigerator.
Directly imported foods such as cold drinks should be placed on the upper layer of the freezer, and frozen fish and frozen meat should be placed on the lower layer to prevent cross-contamination. The temperature of the cold storage room is lower than the upper and lower, so animal food such as fish and meat should be placed on top, fruits and vegetables should be placed underneath (banana should not be placed in the refrigerator below 12 °C), eggs and drinks should be placed on the door frame. Let them "just in place" in a suitable temperature environment.
Foods placed in the refrigerator should have a certain package (including plastic wrap), which is to prevent food freeze-drying, odor, mutual pollution, and reduce the number of defrosting.
The fish and meat to be frozen should be packaged according to the amount of food consumed by the family to prevent the large-scale food from being thawed many times, affecting its nutritional value and umami taste, and also saving electricity.
It is best to heat the leftover food first, and then put it in the refrigerator after cooling. If it is refrigerated for more than 24 hours, it should be cooked and then eaten.
Ordinary refrigerators should be melted regularly (except for automatic defrost refrigerators) and rinsed. It is best to wash them again with chlorine dioxide disinfectant. This disinfectant does not produce toxic halogenated hydrocarbon compounds, which not only achieves the purpose of disinfection, but also removes odors in the refrigerator.
Top Chests and Roller Cabinets
Top chests and roller cabinets get different sizes of 27", 37", 42" and 56".
Rolling Tool Storage,Drawer Roller Cabinet,Roller Cabinet Tool Chest,Heavy Duty Roller Cabinet
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